Xoi is ready from glutinous rice which has been cooked until sticky and relatively sweet. The rice is then topped with savory or sweet components this sort of grilled chicken, pig floss, dried shrimp, fried onions, or sweet mung bean paste.Ch?c ch?n không ph?i là t? cao nh?ng trang Internet xoilac Television 90 phút ?ang n?m trong leading nh?ng